MENU PLANNING : FOR THE HOSPITALITY INDUSTRY

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Material type: Text

TextLanguage: ENGLISH Publication details: GLOBAL 2001 NEW DELHIEdition: 1Description: 202 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Architecture Library	642 KIV-MEN (Browse shelf(Opens below))	Available		AR26

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available		Next
Previous	640 BAW-DES DESIGN FOR LIVING;A GUIDE FOR PLANNING OF RESIDENTIAL	640BAW-DES DESIGN FOR LIVING	640PER-KEM PERFEETLY PRACTICAL AFFORDABLE DESIGN FOR LIVING	642 KIV-MEN MENU PLANNING :	643.1 GIB-REM Remodel:An Architecture Advice	643.52 FRE-BAT BATHROOM REMODELING	643.55 BAK-SWI SWIMMING POOL	Next

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