FOOD SERVICE OPERATIONS
Material type: TextPublication details: LONDON,CASSELL WELLINGTON HOUSE 1998Edition: 2NDDescription: 270Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Books | Central Library | HOTEL MANAGEMENT | Available | 53168 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53169 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53170 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53171 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53172 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53173 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53174 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53175 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53176 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53177 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53178 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53179 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53180 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53181 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53182 | |||
Books | Central Library | HOTEL MANAGEMENT | Available | 53183 |
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