Fundamental Food Microbiology (Record no. 11605)

MARC details
000 -LEADER
fixed length control field 00375nam a2200157Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230325110506.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210104s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780815384311
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0015
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ray, Bibek.
245 #0 - TITLE STATEMENT
Title Fundamental Food Microbiology
250 ## - EDITION STATEMENT
Edition statement Vth
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher, distributor, etc. CRC Press
Place of publication, distribution, etc. NEW DELHI
Date of publication, distribution, etc. 2018
300 ## - PHYSICAL DESCRIPTION
Extent 607p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date checked out Price effective from Koha item type
    Dewey Decimal Classification     PHARMACEUTICS Pharmacy Library Pharmacy Library 01/04/2021 1 664.0015 RAY-FUN PH4195 09/21/2023 09/18/2023 01/04/2021 Books
    Dewey Decimal Classification     PHARMACEUTICS Pharmacy Library Pharmacy Library 01/04/2021   664.0015 RAY-FUN PH4196 01/04/2021   01/04/2021 Reference

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